Steak and Egg Sandwich10 mins prepServes 2A delicious steak and egg sandwich topped with chimichurri butter and Hollandaise sauce, featuring rich flavors from the ingredients.US standardMetric-2 servings+SharePrintWhat you need½ cup clarified butter1 tbsp lemon juice1 pinch salt1 egg yolk1 fl oz chili oilCheckout experienceCheckout experienceInstacartCheckout experienceInstacartShop ingredientsInstructionsView original recipe
