Bánh Ép Huế30 mins prepServes 4A delightful Vietnamese dish made with a batter of tapioca flour and various toppings including pork, herbs, and a flavorful dipping sauce.US standardMetric-4 servings+SharePrintWhat you need1 tbsp chicken bouillon1 cup sugar½ cup green onion1 egg1 fl oz fresh lime juice1 tbsp vegetable oil1 fl oz water¼ cup fish sauce1 tsp cayenne pepper1 head butter lettuce1 garlic1 bird's eye chilis1 pork shoulderCheckout experienceCheckout experienceInstacartCheckout experienceInstacartShop ingredientsInstructionsView original recipe